Using a garburator makes cleaning dishes effortless. To dispose of food waste, just rinse it into the sink, then let the garburator crush and flush it down the drain.

For people who always run out of room in their garbage or compost bins, garburators offer a hygienic option to get rid of food waste.

By using a garburator, you can reduce the quantity of garbage in your house by disposing of soft food waste directly in the sink. Additionally, this lessens the unpleasant smells that come from decomposing food in your compost or trash bin.

Modern garbage disposals can cost as little as $225 to $450, depending on the model, and can be installed within just a couple of hours.

Those who care about the environment may not prefer to use garburators. Garburators need water consumption, which can be wasteful, therefore composting food waste is a better solution most of the time.

Many Vancouver homeowners believe that garbage disposals can handle all kinds of food waste. However, fibrous vegetables such as celery, banana peels, and asparagus can cause clogs by wrapping around the blades, resulting in the blades jamming and tripping the reset button. Additionally, starchy foods like rice, potatoes, and noodles can expand in hot water and clog drains. Improper use can lead to costly repairs.